Soft water from springs of the river Sedountas, aniseed from the village of Lisvori, fennel from the north of Evia island, asteroid anis, cinnamon, nutmeg, extracts from the unique gum (masticha) of Chios, several other herbs from the land of Lesvos and salt from the salterns in Kalloni, Lesvos. The proportions of those ingredients is a secret, as is the recipe that Isidoros left to his successors.

Packing = 24 bottles x 200ml

Packing = 6 bottles x 1 lt


Tube packings for 1lt bottle